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Irpinia Aglianico D.O.C.

The Irpinia Aglianico D.O.C. of Tenuta del Meriggio

Classification: Medium aged wine

Selection of grapes from wine estate vineyards located in Montemiletto (at 500 meters above sea level) and in Taurasi (at 300 metres above sea level)

Aglianico is a vine known since ancient times, originally from Greece, today it is grown especially in Campania; different biotypes are cultivated, the soil and climate characteristics are highly influenced by the environment in which they are bred.

Wine with a ruby red color and intense aroma: with notes of red fruits and spices.

It has a good, fresh, fruity and balanced taste.

Features Irpinia Aglianico D.O.C. Tenuta del Meriggio

Features Irpinia Aglianico D.O.C.

PLANTING YEAR: From 2003 to 2012

EXPOSURE: South / South-East

SOIL TYPE: Clayey – Sandy

VINEYARD TRAINING SYSTEM: Guyot

PLANTING / YEALD PER HECTARE: 4000 vines per hectare / 100 quintals max

HARVEST SEASON: End of October – beginning of November

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Organoleptic Notes Irpinia Aglianico D.O.C.

COLOUR: Ruby Red.

TASTE: With a good structure, fresh, savoury and balanced.

SCENT: Intense, there are notes of red fruits and spices.

PAIRINGS: Matured cold cuts and cheeses, grilled meats, game, first courses served with important sauces.

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